“I think I’m going to Africa,” my younger sister declared to me a year ago. “Well wait, I wanna go to Africa too!” was my whiny big sister response. And that’s how it started. I turned to Chris with my eyebrows raised and he shrugged, “sure, go!” A week or two later it was confirmed. It’s been years since I traveled just to travel and I knew this trip would feed my soul. And Kenya did just that.
Lucy (the dog) spent the weekend with us last weekend and Ellie couldn’t help but want to dress her up every chance she got. So I returned the favor and dressed the girls up similarly. I’m not sure, can you tell who had the most fun with this? 😉 I don’t know how I ended up with such a girly-girl but to see her smile is worth all the tutus and frill.
It’s been quiet over here on the blogging-front. I’m not exactly sure why other than I’ve been trying to slow down. In general, in life. This constant nagging, pulling feeling of “I have to do this right away! I must get this done now!” is exhausting. I mean, I have two kids for that (half joking). I don’t need to add more pressure and unnecessary stress to my life. Not that blogging is always stressful, but it can be. It can also be a cathartic, supportive experience. As I write this now, like I’m writing in my journal, I feel grateful to have this space. I’m writing as I feel inspired, and not because of some imaginary rule or deadline I set for myself. That’s not how I want to operate anymore. I’m instead working on the art of slowing down.
Time is a thief. We all know this now. Especially as parents, we feel the panic of time moving so quickly. For me it’s always around Christmas that I am particularly aware of how fast the year has flown by. I always set similar goals for the New Year – to be more present, to document and journal more, and to enjoy the ups and the downs of whatever stage my kids are in. In that vein, I’m sharing this little End of Year Survey I made to lightly touch on those goals. Read more
San Diego isn’t known for its changing seasons but we were still surprised to wake up to 85 degree weather on Thanksgiving Day. A quick poll of our guests and we unanimously decided to eat our feast outside. Luckily our thanksgiving table decor translated well to our backyard picnic table.
Chris and I started this yearly (and yes, cheesy) tradition of taking a photo with the number of years we’ve been married. Last month we celebrated 6 years married. According to google:
6th Anniversary: Candy – which obviously represents sweetness – and iron – indicative of strength — are the traditional materials of the sixth anniversary.
We take our wedding anniversary pretty seriously. And by seriously I mean that we make it a priority to get away (just the two of us) for some fun. With kids and busy lives, sometimes it’s easier to brush off special occasions and keep it super simple. It’s not that we NEED more, its just that it feels really good to make together-time a priority and an anniversary is a perfect excuse for that.
We’re tackling one of my favorite topics today: HEALTHY BREAKFAST RECIPES!! This is one area I struggle in. The girls wake up starving I swear and I’ve got to feed them (and myself) something quick and easy and that doesn’t make a lot of mess. More often that not we’re in a rush to get ready for preschool or the day’s activities so the easier the better. Plus, I’m always looking for things without a ton of sugar because most standard, packaged options have way too much!!
A friend of ours is having a baby soon and it’s got me thinking about those first moments, days, weeks…there’s nothing like it, is there? I’m pretty certain I won’t be experiencing that newborn amazingness (and exhaustion, who am i kidding?) again but that doesn’t make me less baby-crazy!